The Power of Protein in the Older Adult Diet

According to a study conducted by USDA Human Nutrition Research Center on Aging at Tufts, we begin losing muscle mass as young as age 30. Because muscle burns more calories than fat, many people begin to see their weight creeping up in their thirties and forties. In addition to adopting an exercise routine that includes weight training, eating the right foods can help prevent that.

Daily Protein Goals for Seniors

The experts from Harvard Medical School and Brigham and Women’s Hospital Department of Nutrition advise that older adults should consume about 7 grams of protein for every 20 pounds of body weight.

In addition, the U.S. Department of Agriculture (USDA) also developed a Dietary Reference Intake calculator.  You can use it to calculate how much protein you need in a day as well as a variety of other vitamins and nutrients.

Protein Rich Foods for Older Adults

Here are a few foods that can help seniors meet their recommended daily protein goals:

  • Lean meats, poultry and fish
  • Low-fat yogurt
  • Reduced-fat cheese
  • Reduced-fat cottage cheese
  • Nuts like almonds and walnuts
  • Peanut butter
  • Eggs
  • Tofu and soy products
  • Beans

A few general guidelines when it comes to the protein value in some foods:

  • 3 ounces of meat typically contains an average of 21 grams of protein
  • 1 cup of milk will deliver 8 grams of protein
  • 1 cup of dry beans equates to 16 grams of protein

The USDA has developed a resource center to help older adults and their caregivers learn more about nutrition. It contains a variety of information ranging.

Contact us to learn more about our services for seniors and their caregivers.